Preparation time is 5minutes
Cook time is 45minutes
Total time is 50minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
4 Ingredients
Number of servings
4
- 35grams taco seasoning
- 425grams tinned baked beans
- 4 large potatoes, whole
- 1/2 cup water
Nutrition per serving
1190kJ / 285Cal
1190 Kilojoules or 285 Calories
14% of daily energy intake*
Protein
10.0grams
Fat
1.0grams
Carbs
61.2grams
Sugars
9.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Prick each potato with a fork. Place each onto a square of foil, drizzle with a little oil and season. Wrap foil around potato to enclose and cook on barbecue, or oven for 45 minutes until tender.
Step 2 of 3
Empty the beans into a saucepan. Add taco seasoning and water. Stir over heat until it boils and thickens. Set aside.
Step 3 of 3
When potatoes are cooked, carefully open foil and cut a cross into the top of each. Press near the base to open top. Fill with bean mixture.
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