Mexican Meatballs
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
4
- 800grams Woolworths COOK slow cooked meatballs in rich tomato sauce
- 1 pinch Woolworths cayenne pepper
- 420grams Woolworths no-added-salt Mexican-style 3 bean mix, rinsed, drained
- 4 Woolworths tortillas
- 150milliliter Woolworths light sour cream
- 1/4 bunch coriander, sprigs picked
Description
Spice up your weeknight dinners with these affordable, easy-to-make Mexican meatballs that are sure to be a hit with the whole family.
Method
Step 1 of 4
Place meatballs in a medium saucepan over medium-high heat. Add pepper. Bring to the boil. Reduce heat to low. Simmer, stirring often, for 10 minutes.
Step 2 of 4
Stir beans into meatball mixture.
Step 3 of 4
Heat tortillas following packet instructions.
Step 4 of 4
Divide meatball mixture among serving plates. Top with sour cream and coriander. Serve with tortillas.
Categories
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