Mediterranean Corn Thins
Preparation time is 5minutes
Total time is 5minutes
Serve is for 1 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
1
- 2 multigrain corn thins
- 1tablespoons fresh flat-leaf parsley, chopped
- 1/2 small roma tomato, diced
- 1 lemon, 1 tsp juiced
- 1 stick small celery, diced
- 95grams can tuna in springwater, drained, flaked
Nutrition per serving
720kJ / 172Cal
720 Kilojoules or 172 Calories
8% of daily energy intake*
Protein
26.0grams
Fat
1.0grams
Carbs
15.6grams
Sugars
2.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 1
Combine tuna, tomato, celery, parsley and lemon juice in a small bowl. Spoon onto the corn thins and serve immediately.
Categories
- Pescatarian
- Low saturated fat
- Low salt
- Gluten free
- Tree nut free
- Egg free
- Low sugar
- Snacks
- Australian
- Fish
- High protein
- Wheat free
- Tomato
- Low fat
- Dairy free
- Tuna salad
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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