Preparation time is 15minutes
Cook time is 8minutes
Total time is 23minutes
Serve is for 4 people
Difficulty level: 2 out of 4
9 Ingredients
Number of servings
4
- 1/2 rockmelon
- 1tablespoons ginger, shredded
- 8 lychees, peeled, stones removed, halved
- 2 sprig mint
- 1/2 pineapple
- 1 mango, sliced
- 1/4 cup lime juiced
- 2teaspoons lime zested
- 1/2 cup caster sugar
Method
Step 1 of 2
Combine 1/2 cup water, sugar, ginger and mint in a small saucepan and stir over low heat until sugar has dissolved. Bring to the boil, reduce heat and simmer over medium heat for 5-6 minutes or until mixture is syrupy. Add lime juice and simmer a further 1 minute. Cool slightly, strain then refrigerate until cold.
Step 2 of 2
Slice mango, rockmelon and pineapple. Combine in a large bowl with lychees. Pour cold syrup over fruit and garnish with lime zest and mint leaves to serve.
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