Preparation time is 20minutes
Cook time is 10minutes
Total time is 30minutes
Serve is for 4 people
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Difficulty level: 3 out of 4
13 Ingredients
Number of servings
4
- 2 large medium tomato, chopped
- 1/2 red onion, thinly sliced (to serve)
- 1teaspoons ground allspice
- 2teaspoons dried mint
- 2teaspoons dried oregano
- 1tablespoons sweet paprika
- 2tablespoons lemon juice
- 1/2 cup hummus
- 500grams beef or lamb mince
- 2 cup iceberg lettuce, shredded (to serve)
- 1tablespoons olive oil
- 2 garlic cloves, crushed
- 4 pita bread
Nutrition per serving
3050kJ / 728Cal
3050 Kilojoules or 728 Calories
35% of daily energy intake*
Protein
31.8grams
Fat
30.2grams
Carbs
63.5grams
Sugars
11.9grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Enjoy this classic kebab wrap recipe filled with incredible flavours. A great meal or snack, these wraps are a delicious way to enjoy all your favourites.
Method
Step 1 of 3
Using clean hands, combine mince, lemon juice, dried spices and herbs, garlic, onion and oil in a bowl until silky. Cover and set aside for 15 minutes to marinate.
Step 2 of 3
Preheat a barbecue grill on medium-high. Divide mixture into 12 equal portions. Form 1 portion into a sausage shape around a metal skewer. Repeat for remaining portions. Cook, turning frequently, for 6-8 minutes or until browned and cooked through.
Step 3 of 3
Place pita bread on serving plates. Top with lettuce, tomato and onion. Add a dollop of hummus. Top with a kebab skewer. Roll up to enclose. Serve immediately.
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Disclaimer
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