Preparation time is 10minutes
Cook time is 12minutes
Total time is 22minutes
Serve is for 4 people
Estimated cost per serve is 4.1 dollar
Difficulty level: 2 out of 4
11 Ingredients
- 500grams beef mince
- 1 medium egg, free range
- 1teaspoons canola oil
- 1 medium white onion, peeled and diced
- 100grams brie, sliced
- 4 sesame burger buns
- 100grams lettuce, shredded
- 1 large roma tomato, sliced
- 4tablespoons panko bread crumbs
- 4tablespoons ketchup
- 1 cloves garlic, peeled and chopped
Description
These meaty, succulent burgers are always a crowd pleaser at a BBQ or for game day.
Method
Step 1 of 4
Add the canola oil to a heated pan. Add the diced onions and garlic and fry for 2 minutes while tossing.
Step 2 of 4
Remove from the heat and empty contents to a mixing bowl. Add the mince, herbs, egg and breadcrumbs to the bowl and combine fully.
Step 3 of 4
Once the mix is combined fully, pack the mince into into 4 patties. Chargrill the burgers for 5 minutes on each side.
Step 4 of 4
Heat your buns up on the chargrill also if desired. Serve the burgers on the buns with brie, lettuce, tomato and ketchup.
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