Instant Summer Berry Sorbet

Instant Summer Berry Sorbet
Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
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Difficulty level: 1 out of 4

3 Ingredients

Number of servings
4
  • 300grams frozen summer berries
  • 1 2/3 cup raspberry yoghurt
  • 6tablespoons icing sugar

Nutrition per serving

915 Kilojoules or 218 Calories
11% of daily energy intake*
Protein
8.3grams
Fat
0.3grams
Carbs
43.5grams
Sugars
42.5grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 3

Tip the frozen berries, yoghurt and sugar into a food processor or blender. Whizz until blended.

Step 2 of 3

Scrape the mixture from the sides and blend again.

Step 3 of 3

Spoon into chilled glasses or bowls and serve immediately.

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