Preparation time is 5minutes
Total time is 5minutes
Serve is for 6 people
Difficulty level: 2 out of 4
4 Ingredients
Number of servings
6
- 1tablespoons lemon juice
- 1 cup light olive oil
- 1 egg
- 2teaspoons dijon mustard
Nutrition per serving
1370kJ / 328Cal
1370 Kilojoules or 328 Calories
16% of daily energy intake*
Protein
1.3grams
Fat
36.3grams
Carbs
0.2grams
Sugars
0.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 1
Process egg, juice and mustard together in a small food processor until smooth. With the motor running, slowly add the oil in a thin stream until thick and creamy. Season to taste. Store in a sealed container in the fridge for up to 1 week.
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