Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 6 people
Difficulty level: 1 out of 4
4 Ingredients
Number of servings
6
- 1/2 garlic bulb, sliced crossways
- 2teaspoons Woolworths extra virgin olive oil
- 1/4 cup continental parsley leaves, chopped (plus extra leaves to serve)
- 1/2 wholemeal sourdough loaf, sliced
Nutrition per serving
432kJ
Protein
3.4grams
Sugars
1.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Try our healthy garlic bread recipe. It includes crusty wholemeal sourdough with a roasted garlic spread and parsley. Give it a try for a dinner party today.
Method
Step 1 of 3
Preheat oven to 200°C/180°C fan-forced and line a baking tray with baking paper.
Step 2 of 3
Place garlic on tray and bake for 15 minutes or until soft. Remove tray from oven and squeeze garlic from skin into a bowl. Add oil and parsley, then mash with a fork to combine.
Step 3 of 3
Preheat grill on high. Arrange bread, in a single layer, on tray. Grill for 2 minutes or until golden. Spread garlic mixture over bread. Scatter over extra parsley, season with pepper and serve with Healthier chicken & veggie pizzas.
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