Preparation time is 10minutes
Cook time is 15minutes
Total time is 25minutes
Serve is for 2 people
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Difficulty level: 3 out of 4
8 Ingredients
Number of servings
2
- 1 small eggplants
- 2 bunch fresh mint
- 1 lemon, 2 tbs juiced
- 2 apples
- 1 pinch pepper (to taste)
- 2tablespoons olive oil
- 150grams haloumi cheese
- 1 pinch sea salt ground (to taste)
Method
Step 1 of 6
Remove the cores from the apples and cut them diagonally into slices 1 cm thick.
Step 2 of 6
Similarly, cut the eggplant and the cheese into slices and marinate everything together in a bowl with the olive oil and the lemon juice. Then season with salt and pepper.
Step 3 of 6
In the meantime, preheat the grill pan or grill thoroughly.
Step 4 of 6
Grill the eggplant, apple and cheese on both sides until dark strips appear.
Step 5 of 6
Then return the grilled ingredients to a bowl, add herbs and adjust seasoning if necessary.
Step 6 of 6
To serve, stack the various slices on top of one another and garnish with pepper and the remaining mint.
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