Fruity Waffle Cones

Fruity Waffle Cones
Preparation time is 5minutes
Total time is 5minutes
Serve is for 12 people
Difficulty level: 2 out of 4

8 Ingredients

Number of servings
12
  • 1 banana, sliced
  • 1 punnet strawberries
  • 1 punnet blueberries
  • 250grams coconut, shredded
  • 125grams white chocolate, melted
  • 12 vanilla and chocolate waffle cones
  • 1 kiwifruit
  • 1 grapes

Nutrition per serving

1140 Kilojoules or 273 Calories
13% of daily energy intake*
Protein
3.4grams
Fat
17.8grams
Carbs
23.7grams
Sugars
16.3grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 1

Dip tops of cones into chocolate and allow excess to drip off. Spoon coconut over and leave to set. Fill waffle cones with assorted fruit. Note: Use shredded or desiccated coconut for these and it can be left plain, or toast it by cooking in a dry frying pan over medium-low heat for a few minutes until golden.

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