4-Ingredient Peanut Butter Fudge
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Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 16 pcs
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Difficulty level: 1 out of 4
4 Ingredients
- 395grams canned sweetened condensed milk
- 290grams white chocolate melts
- 1/2 cup smooth peanut butter
- 1/4 cup toasted salted peanuts, roughly chopped
Description
This creamy peanut butter fudge makes a delightful homemade gift or divine sweet treat for yourself. Plus, this easy recipe takes just minutes to prep.
Method
Step 1 of 3
Grease and line a 20cm square cake pan with baking paper, extending paper 3cm above edges.
Step 2 of 3
Place condensed milk and chocolate melts in a microwave-safe bowl. Microwave, uncovered, on medium for 1 minute, stirring halfway with a metal spoon, or until melted and smooth. Stir in peanut butter.
Step 3 of 3
Pour mixture into pan and smooth top. Sprinkle with peanuts. Refrigerate for 2 hours or until firm. Cut into 16 pieces. Serve.
Categories
- Pescatarian
- Seafood free
- Egg free
- Fudge
- Video
- Summer
- Australian
- Desserts
- Halal
- Christmas
- Wheat free
- Vegetarian
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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