Preparation time is 10minutes
Cook time is 5minutes
Total time is 15minutes
Serve is for 20 people
Difficulty level: 3 out of 4
9 Ingredients
Number of servings
20
- 16 whole pitted dates
- 2teaspoons vanilla extract
- 1/2 cup cashews
- 1 cup rolled oats
- 1 1/3 cup dark chocolate bits
- 2tablespoons toasted coconut
- 1/2 cup natural almonds
- 4tablespoons Macro organic coconut oil
- 2/3 cup smooth peanut butter
Nutrition per serving
1140kJ / 272Cal
1140 Kilojoules or 272 Calories
13% of daily energy intake*
Protein
5.4grams
Fat
18.8grams
Carbs
20.0grams
Sugars
15.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 2
Place all the ingredients, except chocolate bits and peanut butter, in a food processor and process until finely chopped and clumping together. Transfer to a bowl. Roll tablespoons of mixture into balls and freeze for 30 minutes.
Step 2 of 2
Meanwhile, place chocolate bits and peanut butter in a microwave-safe bowl. Microwave on low in 30-second bursts for 1-2 minutes or until melted and smooth. Dip balls into chocolate mixture to half-cover. Store in the freezer for 2-3 months.
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