Preparation time is 20minutes
Cook time is 45minutes
Total time is 1hours 5minutes
Serve is for 8 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
8
- 400grams sugar
- 2 cups water
- 1 cinnamon
- 1 star anise
- 200grams dark chocolate
- 2 orange, sliced in 0.5 cm thick
Nutrition per serving
1550kJ / 369Cal
1550 Kilojoules or 369 Calories
18% of daily energy intake*
Protein
2.9grams
Fat
13.9grams
Carbs
57.8grams
Sugars
54.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
This tasty treat can also be used as a topping or garnish for your favorite cake.
Method
Step 1 of 2
In a large pot, heat the sugar, water, cinnamon and star anise until the sugar dissolves. Add the orange slices and simmer on low heat for 40 minutes, turn them over occasionally. Discard the cinammon bark and star anise. Let the slices cool on a wire rack for about 15 minutes inside the refrigerator.
Step 2 of 2
Melt the chocolate in a heat proof bowl over a pot of simmering water. Dip half of each orange slice and let it set on an aluminum foil lined tray or chopping board. Sprinkle with salt if desired.
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