Chicken and Vegetable Stir Fry
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 2 people
Difficulty level: 3 out of 4
14 Ingredients
Number of servings
2
- 1 broccoli, chopped into florets
- 1 carrot, thinly chopped
- 1 capsicum, thinly chopped
- 500grams chicken breast, diced
- 1 celery stem, chopped
- 10-15 roasted cashew nuts
- 3tablespoons oyster sauce
- 3tablespoons teriyaki sauce
- 3tablespoons hoisin sauce
- 1/2teaspoons salt
- 1teaspoons garlic paste
- 1teaspoons chilli paste
- 1teaspoons oil
- 3tablespoons soy sauce
Description
A simple and delicious chicken and vegetable stir fry.
Method
Step 1 of 5
Marinate the chicken with salt, 1/2 tsp garlic paste, 1/2 tsp chilli paste and 1 tbsp soy sauce.
Step 2 of 5
In a pan, heat oil. Saute remaining chilli and garlic paste. Add chicken and cook for 3 minutes until tender.
Step 3 of 5
Add the chopped vegetables to the pan. Add the soy sauce, oyster sauce, hoisin sauce and teriyaki sauce. Cook at high heat for 7 minutes, stirring the vegetables and chicken.
Step 4 of 5
Once cooked, add roasted cashew nuts to finish.
Step 5 of 5
Serve hot with steamed rice.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.