Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
4
- 800grams Woolworths four seasons coleslaw
- 1 roast chicken, bones and skin discarded, meat roughly shredded
- 1/2 cup Chang's salad dressing oriental
- 100grams Chang’s fried noodles
- 1/2 bunch coriander, leaves picked (to garnish)
Description
It doesn't get any easier than this 10-minute chicken salad recipe. There's no cooking required thanks to a store-bought roast chicken.
Method
Step 1 of 4
Place coleslaw in a large bowl.
Step 2 of 4
Add chicken and half of the dressing to coleslaw, then toss to combine.
Step 3 of 4
Add three-quarters of the noodles to salad mixture and toss to combine. Transfer mixture to a platter.
Step 4 of 4
Scatter remaining noodles over salad, garnish with coriander leaves and serve with remaining dressing.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.