Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
7 Ingredients
Number of servings
4
- 600grams chicken wings
- 2tablespoons canola oil
- 1 medium mango, peeled and finely diced
- 1 1/4 cup coconut milk
- 2tablespoons sriracha sauce
- 2tablespoons lime juice
- 1 pinch salt
Nutrition per serving
2390kJ / 570Cal
2390 Kilojoules or 570 Calories
27% of daily energy intake*
Protein
26.2grams
Fat
48.0grams
Carbs
11.4grams
Sugars
10.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
These sweet and sticky wings have a slight hint of spice added too.
Method
Step 1 of 3
Heat up a pan to a medium heat with the canola oil and fry the wings for 10 minutes, turning halfway.
Step 2 of 3
Add the mango, sriracha, lime, salt and coconut milk to the pan, cover and allow to simmer for 10 minutes. Stir occasionally.
Step 3 of 3
reduce the sauce until there is a nice thick coating on the wings.
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