Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
6 Ingredients
Number of servings
4
- 300grams Toscano two classic pizza bases
- 280grams Mutti classica pizza sauce
- 1/4 cup drained Always Fresh black sliced olives
- 130grams Woolworths roasted capsicum strips
- 100grams Woolworths Greek-style feta, coarsely crumbled
- 1/4 bunch basil, leaves picked
Description
A colourful and flavourful feast on a crispy crust, this affordable antipasto pizza will win hearts on a weeknight.
Method
Step 1 of 3
Preheat oven to 200°C/180°C fan-forced. Divide pizza bases between 2 baking trays. Spread bases with pizza sauce.
Step 2 of 3
Top with olives, capsicum and feta. Bake, swapping trays halfway through, for 15 minutes or until edges and feta are golden.
Step 3 of 3
Top pizzas with basil. Cut into slices to serve.
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