Melting Olaf Muesli Cups

Melting Olaf Muesli Cups
Preparation time is 10minutes
Total time is 10minutes
Serve is for 6 people
Difficulty level: 2 out of 4

7 Ingredients

Number of servings
6
  • 3 dates, pitted, halved
  • 12 currants
  • 250grams strawberries, hulled, sliced
  • 60grams blueberries
  • 500grams no added sugar plain yoghurt
  • 2 cup untoasted muesli
  • 1 dried apricot

Nutrition per serving

Protein
9.6grams
Sugars
18.0grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 5

Cut 6 small wedge shapes from apricot for noses. Cut fork shapes from date to resemble twig arms.

Step 2 of 5

Divide the muesli among six small bowls and top with even serves of your delicious fresh berries.

Step 3 of 5

Fit a piping bag with the fluted nozzle and fill it with yoghurt.
Instruction tip

If you don’t have any of these tools - don’t worry! You can use a Ziplock back the same way, just snip off a corner and you’ve got a DIY piping bag.

Step 4 of 5

Pipe yoghurt into tumblers.
Instruction tip

If you don’t want to bother with a piping bag, spoon the yoghurt into the cups, and use the flat side of a spoon to create a melting pattern.

Step 5 of 5

Using the prepared fruit shapes, make Olaf faces on the top of the piped yoghurt by arranging currants for eyes, apricot for noses and dates for arms.

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