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Tuna Pasta Bake

Tuna Pasta Bake
Preparation time is 10minutes
Cook time is 20minutes
Total time is 30minutes
Serve is for 4 people
Difficulty level: 2 out of 4

5 Ingredients

Number of servings
4
  • 425grams tuna in springwater
  • 1 zucchini, grated
  • 500grams tuna bake with spinach and garlic
  • 1 cup mozzarella cheese, grated
  • 2 cup penne

Nutrition per serving

1870 Kilojoules or 448 Calories
21% of daily energy intake*
Protein
42.5grams
Fat
13.5grams
Carbs
39.8grams
Sugars
6.2grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

Enjoy our delicious tuna pasta bake recipe. It's a classic family favourite that's sure to go down a treat. This simple dish is sure to be a hit. Try today!

Method

Step 1 of 3

Cook pasta flowing packet directions. Drain and place into a 1.5 litre capacity greased baking dish.

Step 2 of 3

Spoon flaked tuna and grated zucchini over pasta. Pour Leggo’s Tuna Bake over tuna, zucchini and pasta and gently mix together.

Step 3 of 3

Sprinkle with mozzarella cheese and bake in a preheated oven at 190°C for 20 minutes or until golden brown.

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Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.