Zesty Almond Bread Biscuits
Preparation time is 15minutes
Cook time is 45minutes
Total time is 1hours
Serve is for 25 people
Difficulty level: 3 out of 4
6 Ingredients
Number of servings
25
- 120grams Woolworths blanched almonds pack
- 3 egg whites
- 1/3 cup caster sugar
- 3/4 cup plain flour
- 1/4teaspoons cream of tartar
- 1 orange, zested (i use a microplane, optional)
Nutrition per serving
243kJ / 58Cal
243 Kilojoules or 58 Calories
3% of daily energy intake*
Protein
2.0grams
Fat
2.7grams
Carbs
6.2grams
Sugars
3.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Thin and crispy and a bit like biscotti! Delicious with a cuppa and to share. Keeps in airtight box for 4 weeks.
Instruction tip
Note: This is a customer recipe created by a bunch member. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.
Method
Step 1 of 7
Measure out the ingredients and sift flour.
Step 2 of 7
Beat egg whites with cream of tartar until light and frothy. Add in caster sugar to the egg white until glossy meringue and peaks don't droop
Step 3 of 7
Preheat oven to 160 degrees with fan. Roast the blanched almonds for 5 minutes until lightly toasted.
Step 4 of 7
Sift in the flour and add the zest. Fold the mixture with a spatula gently to mix everything.
Step 5 of 7
Fold in the toasted almonds and pour into a loaf tin to bake for 25 minutes.
Step 6 of 7
Let the loaf cool completely before slicing with a serrated bread knife into thin slices. Then place the slices flat onto baking trays and bake in the middle of the oven for 7 minutes. Flip the slices over and bake again for 7 minutes.
Step 7 of 7
Let the biscuits cool down completely before you try them. Store them in an airtight container and share. For chocolate lovers, try drizzling or dipping one end into melted chocolate.... mmmmm!
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.