Watermelon Smoothie
Preparation time is 10minutes
Total time is 10minutes
Serve is for 2 people
Difficulty level: 2 out of 4
4 Ingredients
Number of servings
2
- 1 cup frozen, seedless watermelon, chopped
- 6 fresh or frozen raspberries
- 1 lime juiced
- 1/4 cup Greek-style yoghurt (to serve, swirled through)
Nutrition per serving
310kJ
Protein
2.7grams
Sugars
7.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Whip up this vibrant pink breakfast smoothie recipe that takes 10 minutes to make. With chilled watermelon and yoghurt, it's perfect for summer.
Method
Step 1 of 1
Place watermelon, raspberries and lime juice in a blender with 4 ice cubes and blitz until smooth. Serve with yoghurt swirled through.
Categories
- Pescatarian
- Seafood free
- Gluten free
- Tree nut free
- Egg free
- Drinks
- Raspberry
- Sesame free
- Summer
- Halal
- North American
- Soy free
- Wheat free
- Vegetarian
- Jan Feb 2021
- Smoothie & frappé
- Watermelon
- Peanut free
- Low ingredient
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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