Valentine's Day Baked Feta Pasta
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Preparation time is 5minutes
Cook time is 30minutes
Total time is 35minutes
Serve is for 4 people
Estimated cost per serve is 5.89 dollar
Difficulty level: 3 out of 4
7 Ingredients
Number of servings
4
- 200grams smooth feta
- 600grams Solanato tomatoes
- 3 clove garlic, bruised
- 1tablespoons extra virgin olive oil
- 1teaspoons dried chilli flakes
- 250grams penne
- 2tablespoons basil leaves (to serve)
Nutrition per serving
1760kJ / 420Cal
1760 Kilojoules or 420 Calories
20% of daily energy intake*
Protein
17.1grams
Fat
15.3grams
Carbs
50.8grams
Sugars
6.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Romance your loved one with the best Valentine's dinner. Make this easy baked feta pasta with a secret message: heart-shaped feta. This creamy pasta will impress.
Method
Step 1 of 4
Preheat oven to 200°C/180°C fan-forced. Using a heart-shaped cookie cutter or a small knife, cut feta into a heart shape, reserving excess feta.
Step 2 of 4
Place feta heart in centre of tray. Place tomatoes around feta heart on tray. Crumble reserved feta over tomatoes. Add garlic to pan, then drizzle with oil, season and scatter over chilli flakes. Bake for 30 minutes or until feta starts to brown.
Step 3 of 4
Meanwhile, cook pasta according to packet instructions.
Step 4 of 4
Remove tray from oven. Using a fork, crush feta, tomatoes and garlic. Add drained pasta to tray and toss to combine. Scatter over basil leaves and serve.
Categories
- Pescatarian
- Seafood free
- Tree nut free
- Egg free
- Video
- Low sugar
- Valentine's Day
- Sesame free
- Pasta bake
- Halal
- Mains
- High protein
- High fibre
- Vegetarian
- Tomato
- Italian
- Peanut free
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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