Traditional Family-Friendly Lasagne
Preparation time is 10minutes
Cook time is 40minutes
Total time is 50minutes
Serve is for 4 people
Unable to load
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
4
- 505grams Dolmio Extra Bolognese tomato pasta sauce
- 490grams Dolmio Bechamel Lasagne sauce
- 500grams lean minced beef
- 6 lasagne sheets
- 75grams cheese, grated
Description
Lasagne made easy. This five-ingredient recipe offers a simple way to make lasagne a weeknight-friendly meal the family will love.
Method
Step 1 of 4
Preheat oven to 200°C (fan 180°C). Heat a large frying pan and add the mince, cook over a high heat, stirring well until browned and cooked through.
Instruction tip
Make sure that you choose lasagne sheets that don’t need pre-cooking (most varieties sold are ready-to-use).
Step 2 of 4
Tip in the Dolmio Extra Bolognese Tomato Pasta Sauce, stir and simmer for 5 minutes, then remove from the heat.
Step 3 of 4
Tip half the mixture into a large rectangular baking dish measuring about 26 cm x 20 cm. Arrange 3 lasagne sheets on top, then spread half the Dolmio Bechamel Lasagne Sauce over them. Repeat the layers, then sprinkle the grated cheese evenly over the surface.
Instruction tip
Make sure that you choose lasagne sheets that don’t need pre-cooking (most varieties sold are ready-to-use).
Step 4 of 4
Bake for around 30 minutes, until cooked and golden brown. Allow to stand for a few minutes, then serve.
Instruction tip
For a vegetarian alternative, use a vegetarian alternative mince instead of beef.
If you want a change from red meat, substitute the beef with pork mince or turkey mince.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.