Preparation time is 5minutes
Cook time is 25minutes
Total time is 30minutes
Serve is for 4 people
Estimated cost per serve is 15.77 dollar
Difficulty level: 2 out of 4
8 Ingredients
Number of servings
4
- 450grams Woolworths crinkle cut chips
- 1tablespoons extra virgin olive oil
- 2 brown onions, sliced
- 454grams Woolworths 4 Chuck & Brisket Quarter Pound Beef Burgers
- 4 Woolworths extra tasty cheese slices
- 450grams Woolworths American-style slaw kit
- 4packets Woolworths soft & glazed milk buns, split, toasted
- 165milliliter Woolworths secret burger sauce
Description
Succulent patties meet melted cheese and fresh toppings in the easy-to-make Ultimate Burger – a symphony of flavours in every bite served with a side of crinkle cut chips.
Method
Step 1 of 4
Preheat oven to 220°C/200°C fan-forced. Grease and line a baking tray with baking paper. Add chips to tray. Bake for 25 minutes or until golden brown and cooked.
Step 2 of 4
Meanwhile, heat oil in a large frying pan over medium-high heat. Add onion and cook, stirring, for 5-8 minutes or until golden brown and soft. Transfer to a plate. Add burger patties to pan and cook for 2-3 minutes each side or until browned and cooked. Top with cheese. Cover with lid. Remove from heat. Stand for 3 minutes or until cheese melts.
Step 3 of 4
Prepare slaw kit following packet instructions.
Step 4 of 4
Top buns with half of the sauce, then slaw, patty and onion. Top with remaining sauce and remaining buns. Serve with chips.
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