Preparation time is 15minutes
Total time is 15minutes
Serve is for 4 people
Difficulty level: 2 out of 4
8 Ingredients
Number of servings
4
- 2tablespoons extra virgin olive oil
- 1tablespoons balsamic vinegar
- 60grams baby spinach leaves
- 1 lebanese cucumber, halved lengthways, thinly sliced
- 250grams punnet strawberries, hulled, thinly sliced
- 1/2 bunch mint, leaves picked
- 1/2 cup walnuts, toasted, coarsely chopped
- 75grams Danish feta cheese, crumbled
Nutrition per serving
1100kJ / 262Cal
1100 Kilojoules or 262 Calories
13% of daily energy intake*
Protein
6.3grams
Fat
23.2grams
Carbs
6.6grams
Sugars
4.8grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Try this vibrant salad for a fresh side dish. Sweet strawberries go perfectly with creamy feta, fresh mint and a balsamic vinegar dressing.
Method
Step 1 of 4
Combine oil and vinegar in a small bowl. Season with pepper.
Step 2 of 4
Arrange spinach, cucumber, strawberries and mint on a serving platter.
Step 3 of 4
Scatter with walnuts and cheese.
Step 4 of 4
Drizzle with balsamic dressing and season with pepper. Serve.
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