Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 4 people
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Difficulty level: 3 out of 4
8 Ingredients
Number of servings
4
- 1 bunch coriander
- 1 Tin of pineapple
- 4 One Night in Mexico Tortilla with Corn 10pk
- 12grams One Night in Mexico Smokey Chipotle Seasoning 35g
- 80milliliter One Night in Mexico Smokey Chipotle Sauce
- 1 can black beans
- 500grams chicken
- 400grams rice, cooked
Method
Step 1 of 7
Combine sliced chicken and seasoning in a bowl and mix until well coated.
Step 2 of 7
Heat oil in fry pan, then add chicken stirring occasionally until fully cooked, then set aside.
Step 3 of 7
Take sliced pineapple and cook for about 5 minutes each side or until slightly charred.
Step 4 of 7
Open tortilla pouch and heat in microwave on moderate heat for 35 seconds.
Step 5 of 7
Place 1/4 cup of rice in the centre of the tortilla, then top with chicken, black beans, coriander and pineapple.
Step 6 of 7
Drizzle your Smokey Chipotle Sauce at the end for the perfect finish.
Step 7 of 7
Fold up the bottom of the tortilla, then the edges and roll up tightly.
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