Rudolph Rolls

Rudolph Rolls
Preparation time is 10minutes
Total time is 10minutes
Serve is for 12 people
Difficulty level: 2 out of 4

7 Ingredients

Number of servings
12
  • 2 avocados
  • 2 tomatoes
  • 1 butter lettuce
  • 12 cherry tomatoes
  • 12 slice leg ham
  • 12 mini pretzels
  • 12 small bread rolls

Nutrition per serving

1480 Kilojoules or 353 Calories
17% of daily energy intake*
Protein
17.6grams
Fat
6.9grams
Carbs
53.1grams
Sugars
6.0grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 2

Fill 12 small wholemeal bread rolls with soft lettuce, 1 leg ham slice, 1 tomato slice and 2 avocado slices.

Step 2 of 2

For antlers, break 12 mini pretzels in half and push into tops of rolls. For noses, attach 1 cherry tomato to one end of each roll, using a piece of mini pretzel.

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