Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 6 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
6
- 480grams Woolworths pumpkin cubes
- 300grams Woolworths microwave quick macaroni
- 1/2 cup milk
- 1 cup light tasty shredded cheese
- 60grams baby spinach leaves (to serve)
- 1/4 cup continental parsley leaves, chopped
Nutrition per serving
995kJ
Protein
16.3grams
Sugars
3.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Try our pumpkin mac and cheese recipe for a healthy twist today. With less than 15 minutes of prep time, your whole family will love it. Give it a try today.
Method
Step 1 of 3
Bring a medium saucepan of water to the boil over high heat. Add pumpkin and cook for 10 minutes or until very soft. Drain.
Step 2 of 3
Meanwhile, cook macaroni according to packet instructions.
Step 3 of 3
Place pumpkin, milk and cheese in a food processor. Blend for 30 seconds or until smooth and combined. Season with pepper. Transfer to a large bowl. Add macaroni and stir to combine. Serve mac and cheese topped with spinach and parsley.
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