Preparation time is 35minutes
Cook time is 5minutes
Total time is 40minutes
Serve is for 6 people
Estimated cost per serve is 16.19 dollar
Difficulty level: 3 out of 4
12 Ingredients
Number of servings
6
- 3 cloves garlic, crushed
- 36 green prawns
- 1/2 cup beer
- 1-2 small red chillies, sliced
- 2 green shallots, finely chopped
- 1 lime, juiced, rind finely grated
- 2teaspoons honey
- 1tablespoons soy sauce salt reduced
- 6 slice crusty wholegrain bread
- 1tablespoons soy sauce
- 2tablespoons olive oil
- 200grams leafy mix
Nutrition per serving
847kJ
Protein
4.7grams
Sugars
4.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Combine beer, lime rind and juice, garlic and chilli in a shallow container. Add prawn skewers and turn to coat well. Refrigerate for 30 minutes. Stir honey and soy sauce together and set aside.
Step 2 of 4
Preheat BBQ to moderate. Remove prawn skewers from marinade and brush with oil. Cook skewers for 2 minutes each side or until prawns change colour.
Step 3 of 4
Place salad leaves on serving platter and place prawn skewers on top. Drizzle soy mixture over prawns, and top with shallots.
Step 4 of 4
Serve immediately with a slice of crusty wholegrain bread.
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