Preparation time is 10minutes
Cook time is 30minutes
Total time is 40minutes
Serve is for 4 people
Difficulty level: 2 out of 4
10 Ingredients
Number of servings
4
- 2tablespoons sesame oil
- 400grams chicken breasts, chopped
- 1 medium white onion, peeled and finely diced
- 3 cloves garlic, peeled and mashed
- 60grams peanuts
- 1teaspoons spring onion
- 1teaspoons hoisin sauce
- 1teaspoons red chillies, fresh, thinly sliced
- 1teaspoons coriander, chopped
- 400grams noodles, cooked as per packet instructions
Nutrition per serving
2650kJ / 630Cal
2650 Kilojoules or 630 Calories
30% of daily energy intake*
Protein
16.0grams
Fat
17.1grams
Carbs
75.0grams
Sugars
2.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
This peanut chicken noodle recipe is packed with juicy chicken and crunchy peanuts tossed in a spicy fragrant sauce. On the table in just 30 minutes this is a quick and easy dinner.
Method
Step 1 of 6
Heat up a large non-stick pan to a medium heat and then add the sesame oil.
Step 2 of 6
Fry the chicken for 10 minutes while turning.
Step 3 of 6
Add the onion and garlic to the pan and continue to fry for a further 4 minutes.
Step 4 of 6
Add the rest of the ingredients to the pan and combine fully.
Step 5 of 6
Cook the noodles as per packet instructions and then drain and add to the pan.
Step 6 of 6
Cook and combine all ingredients while tossing for 3 minutes before serving.
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