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    Miso Butter

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    Miso Butter
    Preparation time is 5minutes
    Total time is 5minutes
    Serve is for 8 people
    Difficulty level: 2 out of 4

    3 Ingredients

    Number of servings
    8
    • 250grams salted butter, softened
    • 1/4 cup white miso paste
    • 1teaspoons white wine vinegar

    Nutrition per serving

    1020 Kilojoules or 244 Calories
    12% of daily energy intake*
    Protein
    1.3grams
    Fat
    26.1grams
    Carbs
    1.9grams
    Sugars
    1.1grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    Amplify barbecued meat or seafood with a dollop of this miso butter. Talk about instant flavour!

    Method

    Step 1 of 1

    Place all ingredients in a food processor and process for 10 seconds or until well combined. Serve with BBQ meat, seafood or veg of choice.

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