Hot Cross Bun Cheesy Melt
Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 6 people
Difficulty level: 3 out of 4
6 Ingredients
Number of servings
6
- 1 avocado, peeled, sliced
- 1 pinch freshly cracked pepper
- 1/2 cup mozzarella cheese, grated
- 6 brioche style fruit hot cross buns, cut in half
- 1/2 cup light tasty cheese, grated
- 1 pinch sea salt ground (to taste)
Nutrition per serving
1570kJ / 375Cal
1570 Kilojoules or 375 Calories
18% of daily energy intake*
Protein
12.2grams
Fat
14.9grams
Carbs
46.8grams
Sugars
20.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Preheat grill to 180°C.
Step 2 of 4
Place hot cross buns on a lined baking tray with the cut sides facing up and top with cheeses.
Step 3 of 4
Grill for 5 minutes or until cheese is melted and buns are golden.
Step 4 of 4
Top melted cheese with a few slices of avocado, salt and pepper. Serve.
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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