Honey Soy Noodles With Crispy Beef
Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
12 Ingredients
Number of servings
4
- 2tablespoons Mr Chen’s Pantry Soy Sauce
- 1tablespoons Mr Chen’s Pantry Oyster Sauce
- 1packets 400g Mr Chen’s Pantry Ready to Eat Hokkien Noodles
- 2tablespoons honey
- 2teaspoons sesame oil
- 2tablespoons peanut oil
- 1/4 cup cornflour
- 500grams beef stir-fry strips
- 1 bunch broccolini, halved lengthways and crossways
- 100grams snow peas, trimmed, halved diagonally
- 2teaspoons sesame seeds, toasted
- 2teaspoons long red chilli, thinly sliced
Nutrition per serving
2340kJ / 560Cal
2340 Kilojoules or 560 Calories
27% of daily energy intake*
Protein
34.8grams
Fat
19.1grams
Carbs
61.0grams
Sugars
22.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
With Mr Chen’s range of top-quality Asian ingredients, you’ll be able to easily elevate your midweek cooking.
Method
Step 1 of 4
Combine honey, sauces, sesame oil and 2 tbs cold water in a small jug. Set aside.
Step 2 of 4
Prepare noodles according to packet instructions.
Step 3 of 4
Meanwhile, heat wok over high heat. Add half of the peanut oil. Swirl to coat. Place cornflour in a small bowl. Add half of the beef and toss to coat. Add beef to wok and stir-fry for 3 minutes or until browned. Transfer to a bowl. Repeat with remaining peanut oil, cornflour and beef.
Step 4 of 4
Add broccolini and snow peas to wok. Stir-fry for 3 minutes or until broccolini is just tender. Return beef to wok with sauce mixture. Stir-fry for 1 minute or until sauce has thickened. Toss through noodles. Serve topped with sesame seeds and chilli.
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