Garlic Bread
Preparation time is 10minutes
Cook time is 15minutes
Total time is 25minutes
Serve is for 8 people
Difficulty level: 3 out of 4
6 Ingredients
Number of servings
8
- 200grams salted butter, chopped
- 2tablespoons garlic paste
- 1/4 cup continental parsley leaves, finely chopped
- 1/4teaspoons cracked black pepper
- 1teaspoons sea salt flakes
- 2 pkts half baguettes, halved lengthways
Description
Looking for the best garlic bread recipe? Follow this recipe for perfectly golden, crisp and buttery garlic bread. Warning - you'll keep going back for more!
Method
Step 1 of 4
Preheat oven to 220°C/200°C fan-forced.
Step 2 of 4
Place butter in a heatproof, microwave-safe bowl. Microwave, covered, on high for 20 seconds or until butter softens. Stir in garlic paste, parsley, pepper and salt until smooth and combined.
Step 3 of 4
Brush cut sides of baguettes with butter mixture. Press baguette halves back together and wrap in foil to enclose.
Step 4 of 4
Bake for 12 minutes or until bread is golden and crisp. Cut into pieces and serve.
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