Preparation time is 15minutes
Total time is 15minutes
Serve is for 12 people
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Difficulty level: 1 out of 4
4 Ingredients
Number of servings
12
- 5 oranges, each cut into 8 wedges
- 1 small Royal Gala apple, cored, thinly sliced
- 63grams blueberries
- 1/2 Packham pear, thickly sliced crossways
Nutrition per serving
141kJ / 34Cal
141 Kilojoules or 34 Calories
2% of daily energy intake*
Protein
0.6grams
Fat
0.2grams
Carbs
7.7grams
Sugars
7.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Have a wickedly fun time this Halloween by making this edible Jack-o'-lantern. The littlies will love this creepy creation made entirely of fresh fruit.
Method
Step 1 of 2
Cut 3 orange wedges in half crossways. Using 1 orange wedge and 2 halved pieces, form an upside-down hollow triangle on a shallow 26cm round dish. Repeat to form another hollow triangle (the hollow triangles act as the Jack-o’-lantern’s eyes). Repeat to form a smaller triangular nose.
Step 2 of 2
Pack remaining orange wedges in and around eyes and nose, leaving a crescent shape for the mouth. Fill mouth area with apple slices. Fill eyes and nose area with blueberries. Use pear to form a stalk on top of Jack-o’-lantern. Serve.
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