Preparation time is 1hours 20minutes
Total time is 1hours 20minutes
Serve is for 16 people
Estimated cost per serve is 0.15 dollar
Difficulty level: 2 out of 4
4 Ingredients
Number of servings
16
- 6 Woolworths traditional hot cross buns, torn into pieces
- 1/2 cup almond spread
- 2tablespoons honey
- 1/2 cup 100s & 1000s
Description
Turn your leftover hot cross buns into these four-step balls, which can be made in advance and stored in the fridge to enjoy with your afternoon tea.
Instruction tip
Prepping tip:These balls can be made up to 2 days ahead. Store in an airtight container in the fridge.
Method
Step 1 of 2
Process buns in a food processor to form fine crumbs. Add spread and honey and process until combined. Add ¼ cup water and process until mixture is combined and slightly sticky, adding more water if necessary.
Step 2 of 2
Place sprinkles on a plate. Using damp hands, shape bread mixture into 16 balls. Roll balls in sprinkles to lightly coat. Place balls on prepared tray. Refrigerate for 1 hour or until firm. Serve.
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