Preparation time is 30minutes
Total time is 30minutes
Serve is for 8 people
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Difficulty level: 2 out of 4
8 Ingredients
Number of servings
8
- 1 cup desiccated coconut
- 250grams dried dates
- 2teaspoons orange, zest finely grated
- 2tablespoons cocoa
- 13 glacé cherries, halved (approx. 1/3 cup)
- 2teaspoons rum essence (rum optional)
- 2tablespoons orange juice
- 200grams madeira cake, roughly chopped
Method
Step 1 of 3
Place dates, cake, coconut, cocoa, essence, orange zest and juice in a food processor. Process until mixture is well combined.
Step 2 of 3
Measure tablespoons of mixture onto a tray. Place half a cherry in the middle of each portion and roll into a ball.
Step 3 of 3
Coat balls in extra coconut.
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