Cupcakes
Preparation time is 15minutes
Cook time is 15minutes
Total time is 30minutes
Serve is for 24 people
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Difficulty level: 3 out of 4
8 Ingredients
Number of servings
24
- 2 1/2 cup self raising flour
- 3/4 cup milk
- 185grams butter
- 100grams smarties
- 1/2 cup white chocolate bites
- 375grams white chocolate melts, melted
- 3 eggs
- 1 cup caster sugar
Nutrition per serving
1180kJ / 281Cal
1180 Kilojoules or 281 Calories
14% of daily energy intake*
Protein
3.9grams
Fat
14.5grams
Carbs
34.1grams
Sugars
24.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Discover our delicious cupcakes, to be made with love and care using only the finest ingredients. There's something for every sweet tooth. Enjoy this treat!
Method
Step 1 of 5
Preheat oven to 200°C. Line 2 patty tins with paper patty cases.
Step 2 of 5
Beat butter and sugar together until creamy. Add eggs one at a time and beat well.
Step 3 of 5
Fold in sifted flour alternately with milk. Stir in white chocolate bits.
Step 4 of 5
Spoon mixture into prepared tins and bake 15 minutes until cooked. Cool on a wire rack.
Step 5 of 5
Spread cupcakes with white chocolate melts. Decorate with smarties, icing flowers, silver cachous or anything fun and edible.
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