Crunchy Tuna Salad

Crunchy Tuna Salad
Preparation time is 10minutes
Cook time is 2minutes
Total time is 12minutes
Serve is for 2 people
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Difficulty level: 2 out of 4

5 Ingredients

Number of servings
2
  • 185grams can tuna in oil, drained
  • 125grams cherry tomatoes, halved
  • 250grams microwave medium grain brown rice
  • 20grams baby rocket leaves
  • 125grams obela hummus (to go with sakata wholegrain rice crackers)

Nutrition per serving

2280 Kilojoules or 545 Calories
26% of daily energy intake*
Protein
36.4grams
Fat
17.8grams
Carbs
55.0grams
Sugars
2.7grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 2

Cook microwave rice following packet directions. Transfer to a bowl.

Step 2 of 2

Add tuna, tomato, rocket and hummus to rice. Toss to combine. Top with the crackers, broken into pieces. Divide among 2 containers.

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