Creamy Eton Mess
Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
4
- 350grams strawberries, hulled and sliced
- 2tablespoons sugar
- 2tablespoons orange juice
- 1 1/4 cups heavy cream
- 130grams meringue cookies
Nutrition per serving
1930kJ / 462Cal
1930 Kilojoules or 462 Calories
22% of daily energy intake*
Protein
3.4grams
Fat
29.5grams
Carbs
46.2grams
Sugars
45.5grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Combine the strawberries, sugar, and orange juice in a bowl, and crush them with a fork.
Step 2 of 3
Whip the cream just until stiff peaks form. Coarsely crush the meringues into small bite size pieces, you should have about 2 cups crushed meringues.
Step 3 of 3
Stir the crushed meringue into the whipped cream. Add the berries and their juices, and fold together. Spoon into dessert cups and serve immediately.
Categories
- Pescatarian
- Desserts
- Halal
- Low salt
- Seafood free
- Gluten free
- Wheat free
- Vegetarian
- Eton mess
- Sesame free
- English
- Low ingredient
- Licensed
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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