Preparation time is 20minutes
Cook time is 5minutes
Total time is 25minutes
Serve is for 12 people
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
12
- 600grams Woolworths White Choc Mud Cake
- 290grams white chocolate melts
- 2 drops pink liquid food colouring
- 1/2 cup shredded coconut
- 2tablespoons mixed pink sprinkles
Description
Covered in coconut and sprinkles, these tasty white chocolate mud cake truffles will delight loved ones at Christmas or any time of year!
Method
Step 1 of 3
Line a baking tray with baking paper. Place mud cake in a large bowl. Using hands, break up cake and combine into a soft dough.
Step 2 of 3
Using damp hands, roll mixture into 12 balls. Place chocolate in a microwave-safe bowl. Microwave on high for 1 minute, stirring occasionally, until melted and smooth, Tint with food colouring. Using 2 forks to hold a truffle, dip truffles, one at a time, in chocolate to coat, allowing excess chocolate to drip off. Place on prepared tray.
Step 3 of 3
Top truffles with coconut and sprinkles. Allow to set. Serve.
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