Chicken Gnocchi with Mushroom & Spinach
Preparation time is 15minutes
Cook time is 20minutes
Total time is 35minutes
Serve is for 4 people
Estimated cost per serve is 5.38 dollar
Difficulty level: 3 out of 4
12 Ingredients
Number of servings
4
- 1 pkt gnocchi
- 500grams chicken, diced
- 200grams mushrooms, sliced
- 1 can crushed tomatoes
- 1tablespoons tomato paste
- pinch salt
- pinch pepper
- 1tablespoons italian herbs
- 1/2tablespoons sugar
- 1 onion, finely diced
- 1teaspoons garlic
- 1 spinach, handful
Nutrition per serving
1980kJ / 475Cal
1980 Kilojoules or 475 Calories
23% of daily energy intake*
Protein
34.0grams
Fat
13.7grams
Carbs
51.5grams
Sugars
10.1grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
For a quick and tasty dinner, try this chicken gnocchi.
Method
Step 1 of 8
Cook gnocchi according to directions, drain and set aside.
Step 2 of 8
Meanwhile, cook the chicken until browned and set aside.
Step 3 of 8
Add onion and garlic to a saucepan (add oil if using saucepan that's not non stick) and saute until soft, approx 5 minutes.
Step 4 of 8
Add mushrooms to the onion mixture and cook for 1 minute.
Step 5 of 8
Add the cooked chicken to the pan along with the can of tomatoes, tomato paste, salt, pepper, Italian herbs and sugar. Mix to combine. Cook for 5 minutes.
Step 6 of 8
Add the cooked gnocchi to the saucepan. Stir to combine. Cook for a further 2 minutes
Step 7 of 8
Add the spinach. Once the spinach starts to wilt, your dish is done.
Step 8 of 8
Serve, and enjoy.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.