Preparation time is 10minutes
Cook time is 20minutes
Total time is 30minutes
Serve is for 2 people
Difficulty level: 3 out of 4
7 Ingredients
Number of servings
2
- 2grams icing sugar (for dusting)
- 5 fresh strawberries, sliced
- 3tablespoons nutella
- 1 pizza base
- 3tablespoons ricotta
- marshmallows (to garnish)
- 10grams pistachios, crushed
Method
Step 1 of 5
Place a pizza stone on a covered barbecue chargrill, close hood and preheat on high heat for 15 minutes.
Step 2 of 5
Place pizza base on preheated stone and cook until it starts to colour, flip pizza base and repeat the process.
Step 3 of 5
Spread chocolate spread over pizza base to completely cover. Sprinkle over ricotta, pistachio and marshmallow.
Step 4 of 5
Close the barbecue hood and cook for 2-5 minutes. Once marshmallow has melted and slightly blackened, transfer to a cutting board.
Step 5 of 5
Top with strawberry and dust with icing sugar. Cut pizza and serve.
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