Banana-flavoured Pancake

5 Ingredients

Number of servings

2tablespoons Heinz Organic Wholegrain Oat with Banana Flavour Pancake Mix
1teaspoons olive oil
1/4 cup full cream milk
1/4 cup Greek natural yoghurt
1/4 cup strawberries, halved

Nutrition per serving

12% of daily energy intake*

Protein

Fat

Carbs

Sugars

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

Whip up simple organic wholegrain oat pancakes for breakfast to satisfy hungry little tummies. Suitable for children from 12 months of age.

Cooking tip:

Add a small amount of grated zucchini or grated carrot to the batter for a tasty veggie pancake.

Method

Step 1 of 3

Whisk pancake mix, oil and milk in a bowl for 30 seconds until thickened. (Add slightly more milk if batter is too thick.) Rest batter for 60-90 seconds until mixture is fully incorporated and smooth before cooking.

Step 2 of 3

Pour mixture into a preheated non-stick pan on medium heat and cook for approximately 60-90 seconds until bubbles form on top or until pancake turns golden-brown. Flip and cook for a further 60-90 seconds until evenly browned.