White Chocolate Basque Cheesecake With Berries
Preparation time is 25minutes
Cook time is 1hours
Total time is 1hours 25minutes
Serve is for 8 people
Difficulty level: 3 out of 4
14 Ingredients
- 6 free range eggs
- 1kilograms Philadelphia cream cheese, softened
- 2 cups caster sugar
- 2 cups thickened cream
- 1teaspoons cooking salt
- 1teaspoons vanilla extract
- 1/3 cup plain flour
- 180grams Cadbury baking white chocolate, melted
- 1 cup kombucha
- 250grams strawberries, hulled, halved
- 125grams raspberries (plus extra 60g to serve)
- 125grams blueberries (plus extra 60g to serve)
- 125grams blackberries (plus extra 60g to serve )
- 30grams Cadbury Flake caramilk, crumbled
Nutrition per serving
4420kJ / 1060Cal
4420 Kilojoules or 1060 Calories
51% of daily energy intake*
Protein
15.9grams
Fat
72.6grams
Carbs
84.6grams
Sugars
79.8grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Make this white chocolate Basque cheesecake which has a lovely caramelised crust. Plus, learn how to macerate berries, they're perfect with this cake.
Method
Step 1 of 5
Preheat oven to 220°C/200°C fan-forced. Grease a 20cm round springform pan. Line base and side with baking paper, extending paper 10cm above side.
Step 2 of 5
Using an electric mixer, beat eggs until pale and fluffy. Add cream cheese and beat, scraping down sides, until smooth and combined. Add 1 1/2 cups sugar, cream, salt and vanilla, then beat until combined. Add flour and beat until combined. Fold in melted chocolate. Pour mixture into pan.
Step 3 of 5
Bake for 1 hour or until cheesecake is dark brown and has set but with a slight wobble in centre. Set aside to cool completely.
Step 4 of 5
Meanwhile, place kombucha and remaining sugar in a medium saucepan over low heat, stirring, until sugar has dissolved. Remove pan from heat and stir in berries. Stand for 1 hour.
Step 5 of 5
Remove and discard baking paper from cheesecake. Transfer to a serving plate. Serve with macerated berries, extra berries and caramilk.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.