Turkey Asparagus & Mushroom
Preparation time is 15minutes
Cook time is 15minutes
Total time is 30minutes
Serve is for 1 people
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Difficulty level: 3 out of 4
6 Ingredients
Number of servings
1
- 100grams turkey fillets
- 2tablespoons kale, cooked
- 20grams brie cheese
- 2-3tablespoons olive oil
- 3 mushrooms, sliced
- 3 asparagus stalks , chopped in 3 cm lengths
Nutrition per serving
3950kJ
Protein
66.3grams
Sugars
4.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Tasty turkey and vegetables. Hope you enjoy.
Instruction tip
Note: This is a customer recipe created by a bunch member. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.
Method
Step 1 of 4
Heat oil in pan medium heat. Slash turkey fillet and stuff it with kale and cheese. Use a bit of string to tie it up in a roll. Fry gently in a frypan for about 10 minutes turning occasionally until golden.
Step 2 of 4
Set cooked turkey roll aside and rest a few minutes.
Step 3 of 4
Pan fry mushrooms and asparagus stalks about 2 minutes.
Step 4 of 4
Slice turkey roll and assemble your meal.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.