Thai Chicken Salad

Thai Chicken Salad
Preparation time is 15minutes
Total time is 15minutes
Serve is for 4 people
Estimated cost per serve is 5.28 dollar
Difficulty level: 2 out of 4

6 Ingredients

Number of servings
4
  • 1 country-style hot roast chicken
  • 315grams Thai-style salad kit
  • 1 Lebanese cucumber, halved lengthways, diagonally sliced
  • 1/2 bunch coriander, leaves picked
  • 1 long red chilli, thinly sliced
  • 2tablespoons unsalted roasted peanuts

Description

Discover the perfect combination of tasty and healthy with our Thai chicken salad recipe. It's an amazing outdoor entertaining dish. Give it a try today.

Method

Step 1 of 3

Remove and discard skin and bones from chicken. Slice chicken flesh.

Step 2 of 3

Place salad in a large bowl, reserving dressing and crispy onion. Add chicken, cucumber and half of the coriander and chilli. Toss to combine.

Step 3 of 3

Just before serving, drizzle salad with dressing and scatter with remaining coriander, chilli and reserved crispy onion. Serve.

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