Smoked Salmon Sushi
8 Ingredients
- 2 avocado, cut into slices
- 1 cucumber, cut into sticks
- 6 sheet nori
- 1 cup sushi rice
- 1/4 cup pickled ginger, drained (to serve)
- 2tablespoons rice wine vinegar
- 1/4 cup soy sauce (to serve)
- 12 smoked salmon slices
Nutrition per serving
1880kJ / 448Cal
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Make this homemade sushi with smoked salmon, cucumber and avocado. Serve it as an entree, or in a sushi platter complete with tuna sushi and chicken sushi.
Method
Step 1 of 4
Step 2 of 4
Step 3 of 4
Step 4 of 4
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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