Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
Estimated cost per serve is 11.01 dollar
Difficulty level: 2 out of 4
9 Ingredients
Number of servings
4
Dressing
- 1tablespoons shallot, finely chopped
- 1 thyme sprig, leaves stripped and finely chopped
- 1tablespoons sherry vinegar
- 3tablespoons extra virgin olive oil
- 1 pinch salt
- 100grams rocket leaves
- 4 large figs, halved or quartered if large
- 150grams Serrano ham, sliced
- 1 pinch pepper
Method
Step 1 of 2
Make the dressing. Mix together the shallot, thyme and vinegar in a bowl. Season well, then whisk in the oil until well combined.
Step 2 of 2
Toss the rocket with a little of the dressing, then arrange on a serving plate with the figs and ham. Drizzle over the remaining dressing and serve.
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